Description

Green Chilli Pickle

Green Chilli Pickle is a bold and spicy Indian condiment made from fresh green chilies. The chilies are typically slit or pricked and then mixed with a blend of spices like mustard seeds, fenugreek, red chili powder, turmeric, and salt. Some variations may include garlic, tamarind, or lemon juice for added flavor and tang. The mixture is preserved in oil, which helps enhance the flavors and extend the pickle’s shelf life. Green Chilli Pickle is intensely spicy, tangy, and aromatic, making it a perfect accompaniment to rice, parathas, or curries, adding a fiery kick to meals.