Description

BELLAM AVAKAYA (Sweet Mango)

Bellam Avakaya is a unique and flavorful South Indian sweet mango pickle made with raw mangoes and jaggery (Bellam). The mangoes are cut into pieces and mixed with a blend of spices like mustard seeds, fenugreek, red chili powder, turmeric, and salt. Jaggery is added to balance the tartness of the mango, giving the pickle a sweet and tangy flavor. The mixture is then soaked in oil, which helps preserve the pickle and enhances its flavors. Bellam Avakaya is typically enjoyed with rice, dosa, or rotis, providing a perfect balance of sweetness, spice, and tang.